Menu Options

$6 - Pan Sobao (White) 

$7 - Pan Sobao (Flavored)

• Garlic, Wild Rice, Cinnamon

$8 - Rustic Loaf

$8 - Ciabatta

$8 - Braided (Rye, White and Wheat)

$5 - Pumpernickel

$12 - Cinnamon Rolls (8 pack)

$6 - Bagels (4 pack)

$6 - English Muffins (6 pack)

Per Dozen Starting Prices

$10 - Small

$15 - Medium

$20 - Large

$30 - Jumbo

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Macrons start at $18 per dozen

$25 Per Dozen

$5 set up fee for PDF ready artwork 3" square. One-time fee per item.

$10+ set up fee for custom artwork

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$8 - Dutch Apple

$6 - Banana Bread

$7 - Banana Raspberry

$8 - Carrot Cake Brad

$8 - Lemon Loaf

$7 - Cinnamon

Starting prices include 2 layers of cake, level 1 flavors, and standard decor. Please reach out for a quote.

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$25 Smash Cake

$40 6" Round

$50 8" Round

$65 10" Round

$60 1/4 sheet cake

$90 1/2 sheet cake

$150 full sheet cake

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$18 unfilled cupcakes per dozen

$21 filled cupcakes per dozen

Starting price $26 per dozen. 

Stained Glass $30 per dozen.

Pumpkin, Chocolate Chip, Orange, Lemon flavored cookie base +$3 per dozen

Ginger Bread $20 per dozen

Cake Flavor

Level 1 - White, Chocolate, marble, Black and White, German Chocolate

Level 2 (+2 per 2 layers) - Lemon, Orange, Poppy Seed

Level 3 (+$5 per 2 layer) - Strawberry, Peanut Butter, white chocolate, carrot

Specialty -

Ferro ROCHER +$10 for a 2 layer 8" Round

SNICKERS +$10 for a 2 layer 8" round

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Filling Options

Level 1 - Vanilla, Fudge, Lemon, Raspberry, Strawberry

Level 2 (+$2 per 2-layer cake) - Peanut Butter, Mint

Level 3 (+$5 per 2-layer cake)

Oreo, German chocolate

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Frosting Options

American Buttercream

Fudge +$5 per 2 layers of cake

Peanut Butter +$5 per 2 layers of cake

Swiss Meringue +$10 per 2 layers of cake

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(A layer is considered an 8" round of 12 cupcakes.)

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